Turkey Ham and Hash Brown Casserole Recipe

Turkey Ham and Hash Brown Casserole


  • 1 package (450 g) frozen hash browns, thawed

  • 1 cup (250 g) sour cream

  • 8 ounces (250 g) cooked turkey ham

  • 1 can of cream of mushroom soup

  • 1 cup (100 g) breadcrumbs

  • 1/2 cup (60 g) grated Parmesan cheese

  • 1 cup (120 g) shredded Cheddar cheese
  • Servings: 8 People
  • Category: Turkey
  • Rating:
  • Nutrition Facts

  • Energy:400 calories
  • Fat:22.3 g
  • Carbohydrates:35.2 g
  • Protein:14.6 g
  • Sodium:638 mg


  • 1. Mix together the hash browns, sour cream, turkey ham, mushroom soup, breadcrumbs, and parmesan in a large bowl. Spread this mixture into the baking dish that can fit into your Air Fryer basket.
  • 2. Cook in the Air Fryer for 30-40 minutes at 350 F (175 C). Sprinkle with cheddar cheese during the last 15 minutes of cooking time.
  • 3. Serve and enjoy.

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