Turkey Ham and Hash Brown Casserole
Ingredients
- 1 package (450 g) frozen hash browns, thawed
- 1 cup (250 g) sour cream
- 8 ounces (250 g) cooked turkey ham
- 1 can of cream of mushroom soup
- 1 cup (100 g) breadcrumbs
- 1/2 cup (60 g) grated Parmesan cheese
- 1 cup (120 g) shredded Cheddar cheese
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Nutrition Facts
- Energy:400 calories
- Fat:22.3 g
- Carbohydrates:35.2 g
- Protein:14.6 g
- Sodium:638 mg
Method
- 1. Mix together the hash browns, sour cream, turkey ham, mushroom soup, breadcrumbs, and parmesan in a large bowl. Spread this mixture into the baking dish that can fit into your Air Fryer basket.
- 2. Cook in the Air Fryer for 30-40 minutes at 350 F (175 C). Sprinkle with cheddar cheese during the last 15 minutes of cooking time.
- 3. Serve and enjoy.
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