Honey-Butter Grilled Chicken Fillet Recipe

Honey-Butter Grilled Chicken Fillet

Ingredients

  • 4 (5 oz. or 150 g) chicken breast fillet

  • 2 tablespoons (40 ml) honey

  • 2 tablespoons (30 ml) butter

  • 1 teaspoon (3 g) garlic, minced

  • 1/2 teaspoon (1 g) ground coriander

  • 1/4 teaspoon (1.5 g) salt
  • Servings: 4 People
  • Category: Chicken
  • Rating:
  • Nutrition Facts

  • Energy:235 calories
  • Fat:8.8 g
  • Carbohydrates:8.9 g
  • Protein:29.1 g
  • Sodium:252 mg

Method

  • 1. Combine honey, butter, garlic, coriander, and salt in a large non-reactive bowl. Mix well then add the chicken fillets. Marinate for at least one hour.
  • 2. Preheat your Air Fryer to 400 F (200 C).
  • 3. Place the chicken fillets in the Air Fryer grill pan and cook for 15 minutes or to desired doneness.
  • 4. Serve and enjoy.
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