Method

• 1. Rinse your sweet potatoes thoroughly then pat dry.
• 2. Using a very sharp knife, slice thinly into uniform sizes. Alternatively, use a mandoline to cut the sweet potatoes.
• 3. Toss slices with olive oil to lightly coat, then sprinkle with salt.
• 4. Preheat your Air Fryer to 330 F (165 C).
• 5. Place the sweet potatoes in the air-fryer cooking basket. Do not overcrowd, cook in batches if needed. Cook for 30 minutes, shaking the basket halfway through cooking time.
• 6. After cooking, don’t take out sweet potatoes yet. Let it cool inside the Air Fryer for another 15 minutes to enhance crispness. Cool completely before serving.
• 7. Enjoy.