4 (180 g) Granny Smith apples, peeled and thinly sliced
1/2 box spice cake mix
1/4 cup (60 g) butter, melted
1/4 cup (30 g) chopped peanuts
For the topping:
1/4 cup (60 g) caramel sauce
Servings: 8 People
1. Preheat your Air Fryer to 360 F (180 C).
2. Spread apple slices on the bottom of a baking dish that can fit into your Air Fryer basket. Sprinkle with the cake mix. Distribute the butter evenly over the cake mix, and then sprinkle the chopped nuts.